Everest Garam Masala 200 g / 1 pc
Everest · 200 g / 1 pc · compared on 2 apps

Everest Garam Masala 200 g / 1 pc price on 2 apps
Prices seen in Bengaluru, 4 Nov 2026. Open this page in the QuickCompare app or website for live prices at your location.
| App | Price | MRP | Availability |
|---|---|---|---|
| BigBasket | ₹208 | ₹208 | In stock |
| Zepto | ₹178 | ₹204 | Out of stock |
Lowest price: ₹208 on BigBasket.
Product details
Everest Garam Masala is a beloved, time-honoured spice blend that has been a staple in Indian kitchens for years. This versatile seasoning is a carefully curated mixture of 13 aromatic spices, including fennel, cinnamon leaves, and triphala, which impart a delightful cooling effect. Infuse your dishes with bold, vibrant flavours and a rich, exotic red gravy by adding this garam masala to your cooking. Whether you're preparing vegetarian dishes, lentils, or savoury snacks like samosas and patras, Everest Garam Masala will elevate the taste and aroma, delivering a truly authentic Indian culinary experience. Allergen-free and free of artificial colours, this premium spice blend is a must-have for any home cook looking to explore the rich, complex flavours of the subcontinent.
- Ingredients
- Coriander, Chilli, Cumin, Cassia Leaf, Black Pepper, Cassia Bark (Taj), Clove, Black Cardamom, Star Anise, Fennel, Dried Ginger, Iodised Salt and Caraway.
- Storage
- Store in a cool, dry place away from direct sunlight.
- How to use
- Prepare the dal or vegetables of your choice with usual spices in ghee/oil as you normally do. Add 1 n half tsp of Everest Garam masala to 500g vegetables or 1 Litre ready dal. Adjust according to quantity and stir on low flame for 3 mins. Keep covered for at least 5 mins. Serve warm with rice/roti.
- Country of origin
- India
- EAN Code
- 8901786102013
- FSSAI License
- 10020022011305
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